Chocolate FlipAlcoholic

Ingredients for a "Chocolate Flip"

• Brandy
• Sloe Gin
• Cream
• Nutmeg
• Sugar
• Egg

Quantities for one drink:

• 3/4 oz Brandy
• 3/4 oz Sloe Gin
• 2 tsp Cream
• 1 Dash Nutmeg
• 1 tsp Powdered Sugar
• 1 Egg

Blending Instructions:

• Shake ingredients in a cocktail shaker with ice
• Strain into a sour glass and garnish with nutmeg on top