Cocktail Recipes » Non Alcoholic Drinks » Chocolate Beverage

Chocolate BeverageNon Alcoholic

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Chocolate Beverage Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Chocolate Beverage"

Quantities for one drink:

  • 6 Cups Milk
  • 3 oz Mexican Chocolate (or Dark Dutch Type)
  • 1 tsp Powdered Cinnamon
  • 3 Egg
  • Beaten

Blending Instructions:

  • Boil milk in the top of a deep double boiler five minutes
  • Remove from fire and add chocolate, mixed with the cinnamon, a little at a time, beating with molinillo or egg beater after each addition
  • When the chocolate is thoroughly blended, heat to the boiling point
  • Place over bottom of double boiler and add eggs, whipping constantly, until they are thoroughly blended and the mixture is frothing
  • Serve in coffee mug
  • Serves eight

Serving Glass

Coffee MugCoffee Mug
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Nutrition Facts

(per 54 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

2329
9745
148.4 g
126.2 g
120.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.9 g
43.8 g
2598 mg
1024 mg
0 g



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