Champagne PunchAlcoholic - ABV 13 ( 27 proof)

Ingredients for a "Champagne Punch"

• Champagne
• Cointreau® Orange Liqueur
• Brandy
• Carbonated Water

Quantities for one drink:

• 1 Bottle Chilled Champagne
• 1/2 Cup Cointreau® Orange Liqueur
• 1/2 Cup Brandy
• 1/2 Bottle Chilled Carbonated Water

Blending Instructions:

• Combine all of the ingredients and serve in punch cups