Cape SnowAlcoholic - ABV 21 ( 43 proof)

Ingredients for a "Cape Snow"

• Brandy
• Van Der Hum® Liqueur
• Vanilla Ice Cream

Quantities for one drink:

• 1 oz Brandy
• 1 oz Van der Hum® Liqueur
• 2 tbsp Vanilla Ice Cream

Blending Instructions:

• Blend briefly in a blender
• Pour into a wine goblet, garnish with a slice of orange, and serve