Cafe ToledoAlcoholic - ABV 4 ( 8 proof)

Ingredients for a "Cafe Toledo"

• Bailey's® Irish Cream
• Kahlua® Coffee Liqueur
• Chocolate Syrup
• Coffee
• Whipping Cream
• Sugar

Quantities for one drink:

• 3/4 oz Bailey's® Irish Cream
• 3/4 oz Kahlua® Coffee Liqueur
• 1 tsp Chocolate Syrup
• 5 oz Hot Black Coffee
• 1/2 oz Whipping Cream
• 1 tsp Sugar

Blending Instructions:

• Pour liquors and coffee into a coffee mug over the chocolate syrup
• Sweeten to taste, and top with cream