Cafe RomanoAlcoholic - ABV 22 ( 45 proof)

Ingredients for a "Cafe Romano"

• White Sambuca
• Coffee Liqueur
• Half-and-half

Quantities for one drink:

• 1 oz White Sambuca
• 1 oz Coffee Liqueur
• 1 oz Half-and-half

Blending Instructions:

• Pour the sambuca, coffee liqueur and cream into a cocktail shaker half-filled with ice cubes
• Shake well, strain into a cocktail glass, and serve