Brandy FlipAlcoholic

Ingredients for a "Brandy Flip"

• Brandy
• Egg
• Sugar
• Light Cream
• Nutmeg

Quantities for one drink:

• 2 oz Brandy
• 1 Whole Egg
• 1 tsp Superfine Sugar
• 1/2 oz Light Cream
• 1/8 tsp Grated Nutmeg

Blending Instructions:

• In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream
• Shake well
• Strain into a sour glass and garnish with the nutmeg