Black FlagAlcoholic - ABV 21 ( 43 proof)

Ingredients for a "Black Flag"

• Dark Rum
• Water
• Honey
• Molasses

Quantities for one drink:

• 2 oz Dark Rum
• 1 oz Boiling Water
• 1 tsp Honey
• 1/2 oz Molasses

Blending Instructions:

• Dissolve honey and molasses in a mixing glass with the boiling water
• Stir until they are well dissolved, then add rum and some crushed ice and stir again
• Strain into a highball glass filled with crushed ice