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Ingredients for a "Biscayne Cocktail"
Quantities for one drink:
- 2 oz Gin
- 1 oz Light Rum
- 1 oz Forbidden Fruit® Liqueur
- 1 oz Fresh Lime Juice
Blending Instructions:
- Pour the gin, light rum, forbidden fruit liqueur and lime juice into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a chilled cocktail glass
- Garnish with a slice of lime, and serve
Nutrition Facts(per 5 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 318 1333 0 g 13.8 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g - - 8 mg 48.2 g
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