BengalAlcoholic

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Bengal Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Bengal"

Quantities for one drink:

  • 1 1/2 oz Brandy
  • 1/2 oz Maraschino Liqueur
  • 1/2 oz Triple Sec
  • 1 oz Pineapple Juice
  • 2 Dashes Bitters

Blending Instructions:

  • In a shaker half-filled with ice cubes, combine all of the ingredients
  • Shake well
  • Strain into a cocktail glass

Serving Glass

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Nutrition Facts

(per 3.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

217
911
-
18.1 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
17.5 g
-
-
27.7 g



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