Belgian BrownieAlcoholic

Ingredients for a "Belgian Brownie"

• Genever
• Cognac
• Chocolate Liqueur
• Heavy Cream
• Ice

Quantities for one drink:

• 1 oz Genever Or Gin
• 1/2 oz Cognac Or Brandy
• 1 oz Chocolate Liqueur
• Fill With Heavy Cream
• Ice Cubes

Blending Instructions:

• Pour the gin, cognac and chocolate liqueur over the ice cubes
• Fill with heavy cream
• Stir gently