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Ingredients for a "Bananas Foster"
Quantities for one drink:
- 1/2 oz Cruzan® Banana Rum
- 1 oz Banana Liqueur
- 1 1/4 oz Myer's® Dark Rum
- 1/2 oz Butterscotch Schnapps
- 1 oz Cream
- 1 Banana
- 1 Scoop Vanilla Ice Cream
Blending Instructions:
- Slice banana and put all slices except one into blender
- Add cream, ice cream, banana liqueur, banana rum, butterscotch schnapps and 3/4 oz dark rum
- Blend to a creamy texture and pour into a wide-mouthed glass
- Float 1/2 oz of dark rum on top and add final slice of banana to rim for garnish Light the rum on fire for effect while serving
- Blow flame out and enjoy
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