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Bacardi Champagne PunchAlcoholic

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Bacardi Champagne Punch Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Bacardi Champagne Punch"

Quantities for one drink:

  • 50 Cl Bacardi® White Rum
  • 10 Cl Triple Sec
  • 10 Cl Amaretto Almond Liqueur
  • 5 Cl Grenadine Syrup
  • 5 Cl Sugar Syrup
  • 1 Chunked Pineapple
  • 150 Cl Champagne
  • 1 Liter Sparkling Water

Blending Instructions:

  • Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours
  • Add champagne and water, with a little ice
  • Add 5-10 frozen strawberries
  • Serve in wine glasses (30 servings)

Serving Glass

White Wine GlassWhite Wine Glass
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