Arawak CupAlcoholic

Ingredients for a "Arawak Cup"

• Dark Rum
• Passion-fruit Syrup
• Pineapple Juice
• Lime Juice
• Orgeat Syrup

Quantities for one drink:

• 2 oz dark rum
• 1/2 oz passion-fruit syrup
• 1/2 oz pineapple juice
• 1/2 oz fresh lime juice
• 1 tsp orgeat syrup

Blending Instructions:

• Pour the dark rum, passion-fruit syrup, pineapple juice, lime juice and orgeat syrup into a cocktail shaker half-filled with ice cubes
• Shake well
• Strain into a chilled cocktail glass
• Garnish with a pineapple stick, and serve