Apple Pie PunchAlcoholic

Ingredients for a "Apple Pie Punch"

• Apple Juice
• Apple Cider
• Cinnamon
• Everclear® Alcohol

Quantities for one drink:

• 1 Gallon Apple Juice
• 1/2 Gallon Fresh Apple Cider
• 3 - 4 Cinnamon Sticks
• 1 Liter Everclear® Alcohol

Blending Instructions:

• Put the juice, cider, and cinnamon sticks into a pan and let simmer on the stove for about 2 hours (not boil)
• Turn off heat, pour in 1 liter or 2/3 liter Everclear (no taste of alcohol) to the batch and pour into punch cups
• Very potent, tastes exactly like apple pie