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Ingredients for a "Apple Mojito"
Quantities for one drink:
- 2 oz Bacardi® Big Apple rum
- 6 oz club soda
- 3 lime wedges
- 2 tsp sugar
- 3 fresh mint sprigs
Blending Instructions:
- Add the lime, sugar and mint sprigs to a highball glass and muddle with a muddler
- Add several ice cubes and pour in the Bacardi apple rum
- Top with club soda (adjust to taste), and stir
- Garnish with an apple slice and a lime wedge, and serve
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