78 CamaroAlcoholic

Ingredients for a "78 Camaro"

• Yukon Jack
• Rum
• Apricot Brandy
• Pineapple Juice
• Champagne
• Ice

Quantities for one drink:

• 3/4 oz Yukon Jack
• 3/4 oz Rum (Captian Morgan's)
• 3/4 oz Apricot Brandy
• 1 oz Pineapple Juice
• Top With Champagne
• Crushed Ice

Blending Instructions:

• Fill a cocktail shaker with ice
• Add liquor and pineapple juice
• Shake and serve in glass
• Top with champagne