|
|
Ingredients for a Liquid Bakewell Tart- Amaretto Di Saronno® Liqueur
- Newcastle Brown Ale® Lager
Quantities for one drink:
- 2 oz Amaretto Di Saronno® Liqueur
- 8.45 oz Newcastle Brown Ale® Lager
Blending Instructions:
- Pour the amaretto Di Saronno into a collins (highball) glass filled with ice cubes
- Add the Newcastle Brown Ale
- Stir and serve
|