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Quantities for one drink:
- 2 oz White Rum
- 2 oz Dark Rum
- 1 oz Malibu® Coconut Rum
- 1/2 oz Orgeat Syrup
- 1/2 oz Pineapple Juice
- 1/2 oz Malibu® Coconut Rum
Blending Instructions:
- Pour the rums, orgeat and pineapple juice into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a collins glass with several ice cubes
- Garnish with a pineapple wedge, and serve
Nutrition Facts(per 6.5 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 398 1668 0 g 19.6 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| - - 0 mg 45 mg 55.6 g
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