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Ingredients for a Maktak Special- Dark Rum
- Cream Sherry
- Lime Juice
- Ginger Ale
Quantities for one drink:
- 1 1/2 oz Dark Rum
- 1/2 oz Cream Sherry
- 1/2 oz Lime Juice
- 6 oz Ginger Ale
Blending Instructions:
- Shake all ingredients (except ginger ale) with ice; strain into a collins glass
- Fill with ginger ale
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