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Ingredients for a Mayflower Cocktail- Sweet Vermouth
- Dry Vermouth
- Brandy
- Pernod® Licorice Liqueur
- Cointreau® Orange Liqueur
- Orange Bitters
Quantities for one drink:
- 1 1/2 oz Sweet Vermouth
- 1/2 oz Dry Vermouth
- 1/2 oz Brandy
- 1 tsp Pernod® Licorice Liqueur
- 1 tsp Cointreau® Orange Liqueur
- 2 Dashes Orange Bitters
Blending Instructions:
- Pour the vermouth, brandy, Pernod, Cointreau and bitters into a mixing glass half-filled with ice cubes
- Stir well, strain into a cocktail glass, and serve
Nutrition Facts(per 2.9 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 145 606 0 g 11.4 g 0 g
| Fiber Sugars Cholesterol Sodium Alcohol
| - - 0 mg - 18.4 g
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