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Ingredients for a Molokai Mike- White Rum
- Brandy
- Orange Juice
- Lemon Juice
- Almond Syrup
- Dark Rum
- Grenadine Syrup
Quantities for one drink:
- 1 oz White Rum
- 1/2 oz Brandy
- 1 oz Orange Juice
- 1 oz Lemon Juice
- 1/2 oz Almond Syrup
- 1/2 oz Dark Rum
- 1/3 oz Grenadine Syrup
Blending Instructions:
- 1
- Shake white rum, brandy, juices and almond syrup together in a cocktail shaker
- Strain into a highball glass two-thirds filled with crushed ice and mix
- 2
- Combine dark rum and grenadine with sufficient crushed ice to produce a sorbet/sherbet, and gently add to the top of the cocktail
- 3
- Garnish with in-season fruit, and serve with straws
Nutrition Facts(per 4.8 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 222 928 0.1 g 22 g 0.3 g
| Fiber Sugars Cholesterol Sodium Alcohol
| - - 0 mg 16 mg 22.7 g
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