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Ingredients for a Passion Colada- White Rum
- Cream
- Passion-fruit Juice
- Coconut Syrup
Quantities for one drink:
- 1 oz White Rum
- 2 oz Cream
- 2 oz Passion-fruit Juice
- 1 oz Coconut Syrup
Blending Instructions:
- Pour the white rum, cream, passion-fruit juice and coconut syrup into a cocktail shaker half-filled with ice cubes
- Shake well, and pour into a pina colada glass
- Garnish with a pineapple chunk or a maraschino cherry, and serve
Nutrition Facts(per 6 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 312 1307 11.6 g 33.6 g 1.8 g
| Fiber Sugars Cholesterol Sodium Alcohol
| - - 39 mg 43 mg 11.3 g
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