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Ingredients for a Spencer Cocktail- Apricot Brandy
- Gin
- Orange Juice
- Bitters
- Orange Peel
- Cherry
Quantities for one drink:
- 3/4 oz Apricot Brandy
- 1 1/2 oz Gin
- 1/4 tsp Orange Juice
- 1 Dash Bitters
- Twist of Orange Peel
- 1 Cherry
Blending Instructions:
- Shake brandy, gin, orange juice, and bitters with ice and strain into a cocktail glass
- Add the twist of orange peel, top with the cherry, and serve
Nutrition Facts(per 3.3 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 177 744 9.2 g 8.4 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g 7.8 g 0 mg 0 mg 23.8 g
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