|
|
Ingredients for a Serpentine- Light Rum
- Brandy
- Sweet Vermouth
- Lemon Juice
- Sugar
- Lemon Peel
Quantities for one drink:
- 1 oz Light Rum
- 1/2 oz Brandy
- 1/2 oz Sweet Vermouth
- 1/2 oz Lemon Juice
- 1/2 tsp Superfine Sugar
- 1 Twist of Lemon Peel
Blending Instructions:
- In a shaker half-filled with ice cubes, combine the rum, brandy, vermouth, lemon juice, and sugar
- Shake well
- Strain into a cocktail glass and garnish with the lemon twist
Nutrition Facts(per 2.6 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 136 570 0 g 6.7 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g - 0 mg 9 mg 19.1 g
|
|