SerpentineAlcoholic

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Serpentine Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Serpentine

  • Light Rum
  • Brandy
  • Sweet Vermouth
  • Lemon Juice
  • Sugar
  • Lemon Peel

Quantities for one drink:

  • 1 oz Light Rum
  • 1/2 oz Brandy
  • 1/2 oz Sweet Vermouth
  • 1/2 oz Lemon Juice
  • 1/2 tsp Superfine Sugar
  • 1 Twist of Lemon Peel

Blending Instructions:

  • In a shaker half-filled with ice cubes, combine the rum, brandy, vermouth, lemon juice, and sugar
  • Shake well
  • Strain into a cocktail glass and garnish with the lemon twist

Serving Glass

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Nutrition Facts

(per 2.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

136
570
0 g
6.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
9 mg
19.1 g



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