|
|
Ingredients for a Texas Bar Punch- Ruby Port
- Ginger Ale
- Lemon-lime Soda
- Lemon
- Orange
Quantities for one drink:
- 1.5 Liters (2 Bottles) Ruby Port
- 1 Liter Ginger Ale
- 1 Liter Lemon-lime Soda
- 1 Sliced Lemon
- 1 Sliced Orange
Blending Instructions:
- Pour the port, ginger ale and soda into a large punch bowl, and stir well
- Add one large block of ice
- Add lemon and orange slices, and serve
- Makes 20 (6-ounce) punch cups
|