Touch of ZamAlcoholic - ABV 20 ( 40 proof)

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Touch of Zam Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Touch of Zam

  • Glayva® Scotch Liqueur
  • Benedictine Herbal Liqueur
  • Sambuca
  • Orange Juice
  • Sugar Syrup
  • Lemon Juice

Quantities for one drink:

  • 1 oz Glayva® Scotch Liqueur
  • 1/2 oz Benedictine Herbal Liqueur
  • 1/2 oz Sambuca
  • 1 1/2 oz Orange Juice
  • 1/3 oz Sugar Syrup
  • 1 tsp Lemon Juice

Blending Instructions:

  • Shake and strain into a champagne saucer filled with crushed ice
  • Add a slice of orange, and serve

Serving Glass

Champagne SaucerChampagne Saucer
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Nutrition Facts

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

252
1057
0.1 g
32.1 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
23 g



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