Triplet CocktailAlcoholic - ABV 22 ( 45 proof)

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Ingredients for a Triplet Cocktail

• Dry Vermouth
• Gin
• Peach Brandy
• Lemon Juice

Quantities for one drink:

• 1 oz Dry Vermouth
• 1 oz Gin
• 1 oz Peach Brandy
• 2 tsp Lemon Juice

Blending Instructions:

• Pour the vermouth, gin, peach brandy and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well
• Strain into a cocktail glass, garnish with a maraschino cherry, and serve