Trinidad Rum PunchAlcoholic - ABV 11 ( 22 proof)

Upload an image:

Ingredients for a Trinidad Rum Punch

• Water
• Sugar
• Dark Rum
• Lemon Juice
• Angostura® Bitters

Quantities for one drink:

• 1 Liter Water
• 500 G Sugar
• 75 Cl Dark Rum
• 40 Cl Lemon Juice
• 1 tsp Angostura® Bitters

Blending Instructions:

• Boil water and dissolve the sugar
• Add remaining ingredients
• Serve hot and sprinkle with nutmeg