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Ingredients for a Cafe Toledo- Bailey's® Irish Cream
- Kahlua® Coffee Liqueur
- Chocolate Syrup
- Coffee
- Whipping Cream
- Sugar
Quantities for one drink:
- 3/4 oz Bailey's® Irish Cream
- 3/4 oz Kahlua® Coffee Liqueur
- 1 tsp Chocolate Syrup
- 5 oz Hot Black Coffee
- 1/2 oz Whipping Cream
- 1 tsp Sugar
Blending Instructions:
- Pour liquors and coffee into a coffee mug over the chocolate syrup
- Sweeten to taste, and top with cream
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