Caribbean CoffeeAlcoholic - ABV 5 ( 10 proof)

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Ingredients for a Caribbean Coffee

• Dark Rum
• Coffee
• Whipped Cream
• Sugar

Quantities for one drink:

• 1 oz Dark Rum
• 5 oz Hot Black Coffee
• 1 1/2 oz Whipped Cream
• 1 tsp Sugar

Blending Instructions:

• Pour coffee and liquor into an irish coffee cup and sweeten to taste
• Float the cream on top, sprinkle with grated chocolate, and serve