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Ingredients for a Narragansett- Bourbon
- Sweet Vermouth
- Anisette
- Lemon Peel
Quantities for one drink:
- 2 oz Bourbon
- 1 oz Sweet Vermouth
- 1/2 tsp Anisette
- 1 Twist of Lemon Peel
Blending Instructions:
- In an old-fashioned glass almost filled with ice cubes, combine the bourbon, vermouth, and anisette
- Stir well and garnish with the lemon twist
Nutrition Facts(per 3.1 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 186 779 0 g 4.9 g 0 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g - 0 mg 2 mg 27.6 g
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