Cocktail Recipes > Alcoholic Drinks > Baltimore Eggnog

Baltimore EggnogAlcoholic


Baltimore Eggnog Recipe - Vote: 3.5/10

Utilities

28.3ml
0.03oz

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Ingredients for a Baltimore Eggnog

  • Rum
  • Brandy
  • Madeira
  • Egg
  • Powdered Sugar
  • Milk

Quantities for one drink:

  • 1 oz Jamaican Rum
  • 1 oz Brandy
  • 1 oz Madeira
  • 1 Whole Egg
  • 1 tsp Powdered Sugar
  • 3/4 Cup Milk

Blending Instructions:

  • Shake all ingredients well with cracked ice and strain into a collins glass
  • Sprinkle nutmeg on top and serve

Serving Glass

Collins GlassCollins Glass
Buy Collins Glass

Nutrition Facts

(per 10.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

517
2163
21.3 g
19.2 g
21 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
783 mg
204 mg
27.8 g

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