Sweet SurrenderAlcoholic

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Ingredients for a Sweet Surrender

• Peach Brandy
• Orange Juice
• Champagne

Quantities for one drink:

• 1/2 oz Peach Brandy
• 1 oz Orange Juice
• Champagne

Blending Instructions:

• Start by rubbing an orange slice over the top of your champagne flute and dip it in sugar
• Then, shake the peach brandy and orange juice with ice and strain
• Pour into the sugar rimmed flute and fill with chilled champagne