Chill Out Shock (C.O.S)Alcoholic

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Ingredients for a Chill Out Shock (C.O.S)

• Butterscotch Schnapps
• Espresso

Quantities for one drink:

• 1 Part Butterscotch Schnapps (Buttershots)
• 1 Part Hot Espresso

Blending Instructions:

• First pour the chilled schnapps and than carefully layer the hot espresso on top of it
• Insert a straw into the glass and place it on the connection point between the two layers and drink it from there