Japanese FizzAlcoholic

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Ingredients for a Japanese Fizz

• Blended Whiskey
• Lemon
• Powdered Sugar
• Port
• Egg White
• Carbonated Water

Quantities for one drink:

• 1 1/2 oz Blended Whiskey
• Juice of 1/2 Lemon
• 1 tsp Powdered Sugar
• 1 Tblsp Port
• 1 Egg White
• Carbonated Water

Blending Instructions:

• Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes
• Fill with carbonated water, stir, and serve