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Ingredients for a Flamingo Punch- Rum
- Rum
- 151 Proof Rum
- Pineapple Juice
- Orange Juice
- Sweet And Sour
Quantities for one drink:
- 1 1/4 oz Bacardi Rum
- 5/8 oz Meyers Rum
- 1/4 oz Bacardi 151 Proof Rum
- 1 1/2 oz Pineapple Juice
- 1 1/2 oz Orange Juice
- 1 oz Sweet And Sour
Blending Instructions:
- Build into an ice-filled Hurricane glass
- Garnish with and orange slice and a lemon wheel
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