Rum SazeracAlcoholic

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Rum Sazerac Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Rum Sazerac

  • Sugar
  • Angostura Bitters
  • White Rum
  • Pernod
  • Water
  • Ice

Quantities for one drink:

  • 1 Cube Sugar
  • 1-2 Dash Angostura Bitters
  • 2 oz White Rum
  • 1-2 Dash Pernod
  • Water
  • Ice

Blending Instructions:

  • Soak sugar cube in Angostura bitters
  • Crush it with a pestle in an old-fashioned glass
  • Add ice cubes, pour in rum, add a few dashed of Pernod and fill with water

Serving Glass

Old Fashioned GlassOld Fashioned Glass
Buy Old Fashioned Glass

Nutrition Facts

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

166
695
0 g
5.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
16 mg
23.8 g



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