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Ingredients for a Kir Martini- Gin
- Dry Vermouth
- Creme De Cassis
Quantities for one drink:
- 7/10 Part Gin (Gordon's)
- 2/10 Part Extra Dry Vermouth
- 1/10 Part Creme de Cassis
Blending Instructions:
- Mix all ingredients in a mixing glass full of ice
- Strain into a chilled cocktail glass
- Garnish with twist of lemon
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