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Ingredients for a Country Club Cooler- Dry Vermouth
- Carbonated Water
- Grenadine
- Orange Spiral
- Lemon Peel
Quantities for one drink:
- 2 oz Dry Vermouth
- Carbonated Water
- 1/2 tsp Grenadine
- 1 Orange Spiral
- 1 Twist of Lemon Peel
Blending Instructions:
- Pour grenadine and 2 oz carbonated water into a collins glass and stir
- Add ice cubes and dry vermouth
- Fill with carbonated water and stir again
- Add the twist of lemon peel and the orange spiral so that the end dangles over rim of glass
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