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Ingredients for a Cognac Highball- Cognac
- Carbonated Water
- Lemon Peel
Quantities for one drink:
- 2 oz Cognac
- Carbonated Water
- 1 Twist of Lemon Peel
Blending Instructions:
- Pour cognac into a highball glass over ice cubes
- Fill with carbonated water
- Add the twist of lemon peel, stir, and serve
- (Ginger ale may be substituted for carbonated water, if preferred
- )
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