Niagara FallsAlcoholic

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Niagara Falls Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Niagara Falls

  • Vodka
  • Mandarine Napoleon
  • Lemon Juice
  • Sugar Syrup
  • Ginger Ale

Quantities for one drink:

  • 2 Parts Finlandia Vodka
  • 2 Parts Mandarine Napoleon
  • 1 Part Lemon Juice (Sun Ripe)
  • 1/2 Part Sugar Syrup
  • Ginger Ale

Blending Instructions:

  • Build the sugar syrup, lemon juice, Mandarine Napoleon and Finlandia Vodka
  • Serve in a cocktail or champagne glass with a splash of ginger ale

Serving Glass

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Nutrition Facts

(per 3.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

228
957
0 g
20.2 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
6 mg
27 g



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