AlleghenyAlcoholic

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Allegheny Recipe -

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28.3ml
0.03oz

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Ingredients for a Allegheny

  • Dry Vermouth
  • Bourbon
  • Blackberry Brandy
  • Lemon Juice
  • Lemon Peel

Quantities for one drink:

  • 1 oz Dry Vermouth
  • 1 oz Bourbon
  • 1 1/2 tsp Blackberry Brandy
  • 1 1/2 tsp Lemon Juice
  • 1 Twist of Lemon Peel

Blending Instructions:

  • Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass
  • Top with the twist of lemon peel and serve

Serving Glass

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Nutrition Facts

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

119
500
0 g
2.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
2 mg
17.2 g



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