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Ingredients for a Georgia On My Mind- Gold Rum
- Hiram Walker Creme De Noyaux
- Fresh Peach Juice
- blackberries
Quantities for one drink:
- 2 Oz Gold Rum
- 1 1/2 Oz Hiram Walker Creme De Noyaux
- 4 Oz Fresh Peach Juice
- 3-5 Unit/s Blackberries
Blending Instructions:
- Muddle the fresh blackberries in the bottom of a cocktail shaker
- Add the Rum, Creme de Noyaux, and Peach Juice and stir well
- Strain into a highball glass filled with crushed ice
- Garnish with a fresh Peach slice and a sprig of mint
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