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Ingredients for a Apricot Sour- Apricot Brandy
- Lemon Juice
- Superfine Sugar
Quantities for one drink:
- 2 oz apricot brandy
- 1 oz lemon juice
- 1/2 tsp superfine sugar
Blending Instructions:
- Pour the apricot brandy, lemon juice and sugar into a cocktail glass half-filled with ice cubes
- Shake well, and strain into a cocktail glass
- Garnish with an orange wedge and a maraschino cherry, and serve
Nutrition Facts(per 3.1 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 190 797 24 g 23 g 0.1 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g 20.8 g 0 mg 0 mg 17 g
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