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Ingredients for a Dutch Coffee (USA)- Vandermint Chocolate Mint Liqueur
- Kahlua Coffee Liqueur
- Coffee
- Whipped Cream
- Amaretto Almond Liqueur
- Sugar
Quantities for one drink:
- 1/2 oz Vandermint® chocolate mint liqueur
- 1/3 oz Kahlua® coffee liqueur
- 5 oz hot black coffee
- 1 1/2 oz whipped cream
- 1 tsp amaretto almond liqueur
- 1 tsp sugar
Blending Instructions:
- Pour coffee, vandermint and kahlua into an irish coffee cup and sweeten to taste
- Gently float the cream on top, add amaretto, and serve
Nutrition Facts(per 7.7 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 199 835 9.9 g 18.4 g 1.4 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g 14.5 g - - 7.5 g
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