Hot ChicanaAlcoholic

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Hot Chicana Recipe -

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28.3ml
0.03oz

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Ingredients for a Hot Chicana

  • Bacardi White Rum
  • Dekuyper Hot Damn Cinnamon Schnapps
  • Tabasco Sauce

Quantities for one drink:

  • 1/2 oz Bacardi® white rum
  • 1/2 oz DeKuyper® Hot Damn cinnamon schnapps
  • 4 drops Tabasco® sauce

Blending Instructions:

  • Pour the Bacardi rum, DeKuyper Hot Damn cinnamon schnapps and Tabasco sauce into shot glass
  • Stir and serve

Serving Glass

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Nutrition Facts

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

86
361
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
4 mg
11 g

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