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Ingredients for a Italian Dessert- Limoncello
- Baileys
- Fresh Basil
Quantities for one drink:
- 0.34 oz Limoncello
- 0.34 oz Baileys
- Oz Fresh Basil
Blending Instructions:
- Take the basil some water and ice
- Put them all in a plastic bowl (or sth else) and crush them so that the basil resolves into little pieces
- Add the Limoncello and the baileys
- Stir and serve
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