Ambassador's PunchAlcoholic

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Ingredients for a Ambassador's Punch

• Eggnog
• Brandy
• Dark Rum
• Dark Creme De Cacao
• Nutmeg

Quantities for one drink:

• 1 Qt Chilled Eggnog
• 5 oz Brandy
• 4 oz Dark Rum
• 3 oz Dark Creme de Cacao
• 1 Whole Nutmeg

Blending Instructions:

• Whisk together the eggnog, brandy, rum and creme de cacao together in a large punch bowl
• Add a large block of ice
• Grate a little nutmeg over the top of each drink when serving
• Makes 8 (6-ounce) punch cups