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Ingredients for a Caribbean Kiss- Dark Rum
- Amaretto
- Kahlua
- Cream
- Cinnamon
- Brown Sugar
Quantities for one drink:
- 6/18 Dark Rum (well Aged)
- 3/18 Amaretto
- 3/18 Kahlua
- 6/18 Cream
- Cinnamon
- Brown Sugar
Blending Instructions:
- Dip the rim of a cocktail glass in Kahlùa, then in brown sugar
- Shake the spirits and cream with ice, strain into the frosted glass and sprinkle cinnamon on top
- This drink is created by Sami Taalas (Sheraton Malmö, Sweden) Caribbean Kiss won Trois Rivières After Dinner Cocktail Competition Swedish Championship 1994
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